منابع مشابه
Metabolism and Nutrition II: Ingredients and Protein
This study evaluated live performance, carcass, abdominal fat and commercial cuts yields of broilers fed corn-soybean meal diets with increasing digestible valine to lysine levels from 21 to 42 days of age. One thousand five hundred and seventy-five Cobb vs Cobb 500 male broilers were raised with the same commercial mash feed until 21 days of age. Seven treatments with 9 replications of 25 bird...
متن کاملMicrowave irradiation of whole soybeans in ruminant nutrition: Protein and carbohydrate metabolism in vitro and in situ
Whole soybeans serve as one of the main sources of protein in ruminant nutrition. Different processing methods have been employed for ruminal protein protection. The present study was conducted to determine the effects of microwave irradiation [900 W; 2, 4 and 6 min] on quality, ruminal degradability and estimated in vitro intestinal digestibility of availability soybean crude protein....
متن کاملMetabolism and Nutrition: Nutrition
The urease activity index (UI) is a laboratory test to identify underprocessed soybeans. An experiment was conducted to compare the cor relation coefficient of laboratory test with some biological experiment to evaluation of extruded full fat soybean (EFFSB). One hundred fortyfour day-old male broiler chicks were divided into 12 groups including 3 treatments with 4 replicates and fed 3 diets c...
متن کاملMetabolism and Nutrition: Nutrition II
A 14-d trial was conducted to determine the effect of dietary protein concentration on performance and health in Pekin ducks during aflatoxicosis . The 4 dietary treatments were arranged in a 2 × 2 factorial with 2 CP concentration (20 and 24% on analyzed basis) with or without 0 .20 mg/kg AFB1 (0 .21 mg/kg analyzed) . Each diet was fed to 6 replicate cages per diet (6 ducks per cage) from 0 to...
متن کاملMetabolism and Nutrition: Nutrition I
The utilizable energy content of wheat distillers dried grains with solubles (wheat-DDGS) without or with supplementation of enzyme containing xylanase, amylase and protease (XAP) activities was deter mined for turkeys using linear regression method. A total of 126 BUT 10 male turkeys were fed a nutrient-adequate starter diet from d 1 to 14. On d 14, the birds were assigned to 6 dietary treatm...
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ژورنال
عنوان ژورنال: Nippon Nōgeikagaku Kaishi
سال: 1995
ISSN: 0002-1407,1883-6844
DOI: 10.1271/nogeikagaku1924.69.586